food and agriculture organization of the united nations

Compartir Compartir
OECD-FAO Business Handbook on Deforestation and Due Diligence in Agricultural Supply Chains 2023
Codex Alimentarius Commission Procedural Manual 2023
The Global Action on Green Development of Special Agricultural Products: One Country One Priority Product 2022
Framework for Action on Biodiversity for Food and Agriculture 2022
Managing risks to build climate-smart and resilient agrifood value chains 2022
Dry zone of Sri Lanka – Climate-smart intensification of upland and lowland crop production systems 2022
OCDE‐FAO Perspectivas Agrícolas 2020‐2029 2020
International Code of Conduct on Pesticide Management - Guidance on Pesticide Legislation - Second edition 2020
International Code of Conduct on Pesticide Management – Guidance for inspection of pesticide producers, importers, distributors and retailers 2020
Overview of soil conditions of arable land in Ukraine 2020
Pacific Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture 2019
Global situation of pesticide management in agriculture and public health 2019
The global economy of pulses 2019
Sustainable healthy diets 2019
Fifteen years implementing the Right to Food Guidelines 2019
Transforming Food and Agriculture to Achieve the SDGs 2019
Food control system assessment tool: Introduction and glossary 2019
World Programme for the Census of Agriculture 2020 2019